Delicious Dinner in Less Than 30 Minutes

Sizzlin' Fajita Salad w/ Salsa Ranch

Sizzlin' Fajita Salad w/ Salsa Ranch

 

Yield: 10 Servings

Prep Time: Less than 30 minutes

Ingredients:

20 oz. ranch dressing

1 1/2 cup salsa, mild

1 cup chipotle, puree

20 oz. prepared seasoned, grilled steak, cut into strips

10 oz. green leaf lettuce, chopped

10 oz. Iceberg lettuce, chopped

8 oz. roasted onion, strips

8 oz. roasted red bell peppers, strips

8 oz. roasted green bell peppers, strips

4 Avocado, cubed

3 cup crispy fried corn tortilla strips

Directions:

1. Prepare grilled steak according to preference; keep warm until ready for service.

2. Place lettuce on top of a plate. Arrange roasted onions and bell peppers and top with steak.

3. Drizzle with Salsa Ranch Dressing.

4. Garnish with avocado and fried corn tortilla strips.